Review: One of Important Metabolic Disorder is Sara Correlation between Milk Fat Depression-Juniper Publishers
JUNIPER PUBLISHERS - OPEN ACCESS JOURNAL OF DAIRY & VETERINARY SCIENCES Abstract Rumen acidosis is a digestive disorder that occurs when ruminants consume carbohydrate-based feeds that can be fermented easily. Under normal conditions, the pH value of the rumen is between 5.5 and 7.0, while the critical value for acidosis is 5.8. Acidosis categorized in different forms is known as acute and subacute (SARA) or more frequently clinical and subclinical acidosis. Acute acidosis occurs whenthe pH value of therumenfallsbelow 5.0, SARA, which occurs on a flock basis and results in severe economic losses, occurs when the pH value is between 5.0 and 5.5. Many studies have shown that the cause and theconsequences of thedecrease in pH value lead to acidosis. The accumulation of volatile fattyacids (VFA), which is abolished by the degradation of carbohydrates, decreases the pH value of the rumen accumulation and decreases the pH value, thus reducing the feed consumption. ...