Ocimum Sanctum, as Growth Promoter in Poultry-Juniper Publishers
JUNIPER PUBLISHERS - OPEN ACCESS JOURNAL OF DAIRY & VETERINARY SCIENCES Abstract The present mini review is based on the study of effect of Ocimum sanctum leaves powder/extract on body weight when supplemented to broiler chicken in feed/water. O. sanctum belongs to family lamiaceace and contains compounds such as carnosol, ursolic acid, rosmarinic acid, apigenin, eugenol, cirsilineol and cirsimaritin which are known to possess antioxidant properties. The reduced oxidative stress due to supplementation of this plant to broilers is found to enhance the growth rate and thus result in higher body weight. Keywords: Ocimum sanctum; Tulsi; Body weight; Growth; Broilers; Chicken Introduction Poultry farming is done at large scale throughout the world. They are raised for food both meat and eggs and are a source of income for a large part of our community. Growth and health are major concern in poultry farming. The motive of...