Investigation of Radioactive Element in Broiler Feeds Using Nuclear Technique-Juniper Publishers
Journal of Dairy & Veterinary Sciences - Juniper Publishers Introduction Since radioactivity was first discovered, there has been concern regarding the damage that it might pose to humans, living creatures and the environment. Many studies have been dedicated to monitoring amounts of radionuclides’ activity in food and nutritional supplements, particularly related to the human diet, seeking to determine the risks those amounts may bring [ 1 - 3 ]. Measured feeds were all developed from a base of soy, wheat, corn fibers, sodium chloride and a vitamin complex called ("Vitamin Mineral Premix”). Thus, in these feed samples one must account for the natural radioactivity present in corn, wheat and soy, for example. Plants are primary receivers of radioactive contamination. The absorption of radionuclides from soil depends not only on their physiology but also in the processes that occur in there [ 4 ]. However, due to the difference in mo...