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Report on Isolation and Identification of Brucella Abortus from Aborted Foetus and Lymph Nodes of Beef Cattle in Malaysia- Juniper Publishers

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Journal of Dairy & Veterinary Sciences - Juniper Publishers Abstract Isolation of living brucellae from tissues or organs such as aborted foetus and lymph nodes has traditionally provided the most accurate method for the detection of Brucella infection. The inoculated medium was incubated at 37 °C for 7 days with 10% CO2. Bacterial colonies growth on the agar was examined. The bacterial cells were stained with Gram-staining and Modified Ziehl-Neelsen staining methods and later were examined under microscope to determine their cell morphology. Biochemical tests were performed to complete the phenotypic and metabolic characterisation of the isolates. Brucella abortus were isolated from stomach content, lung and cotyledon of the aborted foetus; and supramammary and internal iliac lymph nodes of aborted cattle. Histopathological examination of lymph nodes found the infiltrations of microphages, neutrophils and giant cells with vacuolated and engorged macrophages s

Juniper Publishers: Evidence Informed Musings from The Intensive Care ...

Juniper Publishers: Evidence Informed Musings from The Intensive Care ... : Journal of Anesthesia & Intensive Care Medicine Juniper Publisher Authored by  Sonali Vadi* Abstract Evidence-informed...

Use of Crude Glycerin as an Energy Source for Goat Diets: A Review- Juniper Publishers

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Journal of Dairy & Veterinary Sciences - Juniper Publishers Abstract Crude glycerin (CG) is a by-product of the biodiesel production, which has been shown to be a good source for ruminants. There is variability in the energy available from crude glycerin, which is partially explained by the glycerin content of the crude glycerin. Recent efforts have evaluated the effects of the inclusion of crude glycerin (above 85% of glycerin) in diets on intake, performance, carcass and meat quality traits of goat and sheep. It was found that can be used crude glycerin as energy source up to 20% of dry matter, without negative effects on performance and main carcass traits. Keywords:   Crude glycerin; Energy source; Goat diets Go to Introduction At present, biodiesel industry has grown rapidly along with the increasing demand of renewable and sustainable energy source, it has lower power pollution. The government incentives given to biodiesel agribusiness has led to a huge gr

Juniper Publishers: Interventions for Suicide Prevention: The Need of ...

Juniper Publishers: Interventions for Suicide Prevention: The Need of ... : GlobalJournal of Addiction & Rehabilitation Medicine Juniper Publishers Authored by Hemendra Singh* Opinion Suicide ...

Juniper Publishers: Review of the book “Noonomy” by Sergey Bodrunov_Ju...

Juniper Publishers: Review of the book “Noonomy” by Sergey Bodrunov_Ju... : Global Journal of Archaeology & Anthropology Juniper Publishers Authored by Vladimir Plotnikov* Mini Review “Noonomy” by S...

50 Years of Membrane Techniques in Dairy Technology- Juniper Publishers

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Journal of Dairy & Veterinary Sciences - Juniper Publishers Introduction Initially developed for answering to military needs: desalination of sea water for sailors or uranium isotope enrichment, membrane technologies: ultra filtration (UF), microfiltration (MF), nano filtration (NF), reverse osmosis (RO) was then implemented in numerous industrial fields. Our research team has largely participated to insert them in many operation units of dairy technology. In this short review, we will rapidly describe the main applications of uses of UF in cheese-making and in whey treatment, developments of MF for removing microorganisms from raw milk and for separating casein micelles. For each of the chosen examples, the requested knowledge in Dairy Science which was necessary to acquire for optimizing the application will be evocated. Finally, progress in human nutrition made feasible by membrane technologies will be also shortly reviewed. UF in dairy technology Use of UF was sim

Juniper Publishers: Variations in Aggregate Stability and selected Soi...

Juniper Publishers: Variations in Aggregate Stability and selected Soi... : Agricultural Research & Technology Open Access Journal Juniper Publisher Authored by Uzoma K C* Go to Abstract The ch...

Juniper Publishers: Understanding the Relationship of Chronic Toxoplas...

Juniper Publishers: Understanding the Relationship of Chronic Toxoplas... : Advances in Biotechnology & Microbiology Juniper Publishers Authored by Taibur Rahman Abstract Toxoplasma gondii  is...

Juniper Publishers: Preparation of Novel Morphinan Derivative as a Res...

Juniper Publishers: Preparation of Novel Morphinan Derivative as a Res... : Peer Reviewed Chemistry Journals Juniper Publisher Authored by Sureshbabu Jayachandra* Go to Abstract The acid catalyzed...

Juniper Publishers: Pott´s Disease: A Diagnosis that Should Never be F...

Juniper Publishers: Pott´s Disease: A Diagnosis that Should Never be F... : Journalof Case reports Juniper Publishers Authored by  Rosa Carvalho Go to Abstract Pott’s disease (PD) or spinal tubercul...

Juniper Publishers: Variations in Aggregate Stability and selected Soi...

Juniper Publishers: Variations in Aggregate Stability and selected Soi... : Agricultural Research & Technology Open Access Journal Juniper Publisher Authored by Uzoma K C* Go to Abstract The cha...

Nutrient Compositions of Sugarcane Forages were Influenced by Season and the Time of Harvest- Juniper Publishers

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Journal of Dairy & Veterinary Sciences - Juniper Publishers Abstract Selection of forty sugarcane crosses from over 7,000 seedlings that appeared to have potential for ruminant feed were made and their respective nutrient values were evaluated. This study showed that season and time of harvest in a day affected the nutrient profiles. The acid detergent fiber (ADF) and neutral detergent fiber (NDF) values were lower for summer harvest vs winter harvest. Summer forages had higher non-fibrous carbohydrates (NFC), starch and water soluble carbohydrates (WSC). These resulted in higher relative feed values. Further examination of the time of harvest within a day showed that influenced the ADF, NDF, NFC, WSC and starch values. They were highest after mid-day suggesting that sunlight influenced the photosynthesis process over the course of the day. The data helped explain the afternoon grazing behavior of animals. It also implied that the best time to harvest forages i